Teach you to make a Spring Festival snack with 300 grams of flour and 1 egg

The Spring Festival is coming, make snacks that are tasty and healthy on your own. Today I will teach you to make a basket of bread as a small snack to eat.

This bread is very simple to make, put all the ingredients into the bread machine to increase in the dough, and make a type by yourself, then put it into the oven to bake and everything will be OK. When the fresh bread that full of aroma is done, my friends say the bread is so beautiful.

​Ingredients required: 300g of wheat flour, 30g of milk powder, 1 egg, 40g of sugar, 30g of olive oil, 4g of yeast, 2g of salt 2 g, 150g of warm water.

Add warm water, egg liquid, and oil into the bread bucket in turn, add salt and sugar in the two corners respectively, sift into the bread flour and milk powder, then add yeast. Start the two flour mixing process, and then start the fermentation process.

Take out the fermented dough and knead evenly, and then cover it with plastic wrap or buckle a basin to relax for about 15 minutes.

Roll the dough evenly into thin pancakes, and then use a spatula to cut into narrow strips.

Take a strip, press one end with one hand, and twist it with the other hand. Then fold it in half along the strength and twist it into a twist shape.

You can choose the bread mold you have on hand or the small bowl you can use to sculpt. If you use a small bowl, line it with foil and transfer the foil directly into the oven. The flower basket can be any size you like. Then fold the twisted flowers in half to form a petal evenly spread in the mold, the mold is relatively high, the outer petals can be bigger and better, a mold into 4 twisted flowers is just right, out of the flower basket is 4 petals.

Take 3 plaits to do flower basket handle additionally, after plaiting, stretch a few to both sides a little, the plait will become slender and well-balanced. Then wrap it around the mold so that the handle of the basket is more curved.

Brush the egg and bake directly in the oven.

The oven is preheated to 160 degrees for 5 minutes, it’s on medium-high heat, I’ve done it for 18 minutes and it’s in a nice color. With different ovens, the baking time and temperature are different, please according to your own oven settings.

It’s in a gorgeous color, soft, sweet, and brushed, and it tastes great. Enjoy the afternoon sunshine with a cup of coffee.